Call Us

ORDER NOW

Cake Pop Craze at Our Raleigh Cake Bakery

Doughnut holes and cake balls have been around for as long as there have been doughnuts and cake. The original purpose was to simply use up leftover batter or cake parts. However, “cake pops” are a relatively new concept in sweet treats. Angie Dudley came up with the idea in 2008. Her book, “Cake Pop,” […]

Read Article

Are Cake Pops a Trend or New Staple to Parties?

For the past few years, cake pops have been appearing at parties, weddings, and events as the new go-to for cake treats. While cupcakes used to be the popular form of mini cakes, cake pops have been growing and growing in popularity, sometimes replacing cupcakes and even more traditional sheet cakes. But are these little […]

Read Article

Sweet Cherry Bakery Continues 5 Year Sponsorship of the Bowl Away Cystic Fibrosis Fundraiser

Sweet Cherry Bakery has been a proud supporter and sponsor to the awareness the Bowl Away Cystic Fibrosis fundraiser brings to the Cary, & Raleigh-Triangle area. With the 2014 event, Sweet Cherry Bakery has been with the fundraiser all 5 years as the official (and fully donated) dessert caterer providing over 250 desserts each year. […]

Read Article

What Are Cake Pops and Why Are They Trending as Wedding Favors?

Cake pops are golf-ball sized morsels of cake crumbs mixed with frosting, rolled into a ball shape, dipped in chocolate, decorated with icing, and served on an embellished stick. The frosting mixture ensures a delightfully sweet, moist, crumbly dessert experience. These tiny treats are taking the wedding industry by storm, but what makes them stand […]

Read Article